G’Day Stampers,
Thank you for joining me, you have just arrived from Cheryl’s blog.
Today I taking part in the august blog hop for Stamp ‘N Hop. It is a group of SU! Demos from all over the world sharing their love of Stampin’ Up!. You are able to join us if you like, but we do ask that you are a current SU! Demo & that you use current SU! products.
My card today is one I created for a class but had never shared with you. I am pretty happy with the final result as it was first try at the Black Ice Technique. If you have never played with this technique, you don’t know what you are missing out on. I must warn you though, it can be fairly addictive.
By clicking on the link below, you will be able to download your free tutorial to create your own card. The tutorial includes a list of supplies & measurements (metric & imperial).
- Card Kits & Tutorials may be purchased Here.
- JOIN my Team
- Purchase the limited time “Colour Your Season” Bundle
- Bonus Days are here for the month of August
- Shop Clearance Rack
- When shopping Online, don’t forget to use the Host Code for August – KZRP9MZW
Thanks again for visiting my blog. Don’t forget to check out all the lovely Stampin’ Up! Demos hopping along – below the photo. When visiting, please leave a little love on their blogs.
Until next time, Happy Stampin’
390. Happy Birthday – Black Ice
Blog Roll –
4. Laura Mackie
5. Eva Pottsova- Crafting with Angels (UK)
10. Terry Montgomery
11. Susan Simpson
12. Cheryl Taylor – Stampin ‘n’ Crafting with Cheryldiana (UK)
13. Vicky Wright – Australia – That’s Me!
14. Joyce Whitman
15. Linda Handford
16. Andre Gordon
That’s a gorgeous card! I’ve never tried the black ice technique but will check it out now. Thank you for the inspiration.
Great card, not tried this technique yet!
very nice use of that technique!
Love it, I just love this technique….
Love the card! x
I’ve only dared to do the black 8 e technique. Love your card, now I want to to go grab my black ink pad!
I MUST try this technique, your card rocks! TFS
Simply stunning – TFS.