Celebrate You…

I am really enjoying this stamp set “Party Heary”.  I hope you are not sick of it yet?  For the life of me I can’t understand why I did not use it when I first received it, but hey isn’t that always the way.
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… With Envelope

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Anyhow, this is the card we did with “Crafty Creations” at the Community Centre yesterday.  They all loved it, although we got lots of laughs working out the measurements.
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After cutting & scoring my base card – Pacific Point Cardstock, I cut a piece of Real Red Cardstock & a smaller piece of DSP, wrapped a ribbon around both pieces with a knot towards the top & adhered to the base card.
I cut another piece of the DSP & adhered to the back section of the card – RHS.  I then stamped the sentiment using Real Red Ink, punched around image using Scallop Circle & adhered to a piece of Real Red Cardstock which had been punched with the Extra Large Scallop Circle.  I used my Gel Pen to apply white dots around the edge of the Real Red Circle, stuck a basic Rhinestone to the centre of the image & adhered to the DSP.
I punched 3 stars one of each in Real Red, Whisper White & Pear Pizzazz using my Large Star Punch, 4 stars in 2 x Real Red, 1 each of Bashful Blue & Pacific Point using the Small Star Punch – retired.  I adhered 3 of the smaller stars to the larger stars & run them through the Bigshot using the Embossing Folder – Square Lattice.  I cut a small piece of DSP & adhered this to the 2nd step of the base card & adhered 2 of the stars over the DSP.
For the front step, I stamped the sentiment using Pacific Point Ink onto Whisper White Cardstock, ran it through the Bigshot using Embossing Folder – Square Lattice, cut a slightly larger piece of Pear Pizzazz, attached both pieces to the base card & adhered the smaller & larger stars over the top.
Supplies –
Stamp Set – Party Hearty
Ink – Pacific Point, Real Red
Cardstock – Whisper White, Pear Pizzazz, Bashful Blue, Pacific Point
DSP – Celebrations
Punches – Extra Large Scallop Circle, Scallop Circle, Large Star, Star (retired)
Ribbon – Grosgrain Real Red
Embossing Folder – Square Lattice
Accessories – Snail Adhesive, Multipurpose Glue, Gel Pen, Bigshot, Rhinestone
Until next time, Enjoy!

Party Hearty…

… such a fun stamp set, the possibilities are endless.  We used this set for a Kid’s Class & they absolutely loved it!  Lots of giggles & laugher.
Base Card – Real Red – 5 7/8″ x 4 1/8″ or 15cm x 10.5cm
Layer 1 – Whisper White – 3 3/8″ x 5 3/8″ or 14cm x 8.5cm
I scored & folded my card at 3 1/2″ or 9cm so that I would have about 3/4″ showing from the bottom.  Using Inks of Daffodil Delight, Real Red, Pacific Point, Old Olive & Pumpkin Pie, I randomly stamped the candle images along the bottom of Whisper White Cardstock.   
I punched a scallop circle from Pacific Point Cardstock using the Scallop Circle Punch, adhered to the Whisper White Cardstock & placed small white dotes around the edge using my Gel Pen.  I then punched a piece of Whisper White Cardstock using Large Circle Punch & adhered it to the scallop circle.
The Whisper White Cardstock was put through the Bigshot using Perfect Polka Dots Embossing Folder.  I run Pumpkin Pie Grosgrain Ribbon along the top of the candles, tied a bow & adhered to the Base Card.  I stamped the sentiment directly onto Whisper White Cardstock using Chocolate Chip Ink, cut around the edge & adhered to a piece of Pacific Point scalloped square which had been punched using my Scallop Square Extra Large Punch.  I again placed small white dots around the edge using the Gel Pen
I stamped 2 cupcake images directly onto a piece of Whisper White Cardstock using Chocolate Chip & Daffodil Delight.  I cut both images using the Chocolate Chip for the bottom & Daffodil Delight for the top.  The bottom was adhered directly to the Whisper White circle, while the top of the cake was adhered using SU Dimensionals.  I adhered Rhinestones over the top which I had coloured using a permanent red marker. 
I stamped 3 candle images directly onto Whisper White using Old Olive, Real Red & Daffodil Delight Inks, cut them out & adhered to the side of the greeting.
For the inside I randomly stamped images onto Whisper White Cardstock, punched a piece of DSP using Scallop Edge Border Punch & adhered to the bottom of the Whisper White.  This was the adhered to the Base Card.
Looks light a lot of work, but in reality not that much!
Supplies –
Stamp Set – Party Hearty
Ink – Old Olive, Real Red, Chocolate Chip, Pumpkin Pie, Pacific Point, Daffodil Delight
Cardstock – Whisper White, Real Red, Pacific Point
DSP – Celebrations
Punches – Scallop Square, Scallop Circle, 1 3/8″ Circle, Scallop Border
Embossing Folder – Perfect Polka Dots
Ribbon – 1/4″ Grosgrain Pumpkin Pie
Accessories – Multipurpose Glue, Snail Adhesive, SU Dimensionals, Rhinestones, Bigshot  
Until next time, Enjoy!

SSC213…

Today’s card is taken from the sketch over at Stamping 411 I immediately thought of this set when first seeing the sketch.
Once again, the lovely operators have provided us with measurements –
Base 8 1/2″ x 11″, scored and folded in half at 5 1/2″

Layer 2: 5 1/4″ x 4″

Layer 3: 3 1/4″ x 4″
Layer 4: 2″ x 4″
Layer 5: 1″ x 4″
Layer 6: some potential shape
Layers 7, any punched shapes or embellishments.. Just use your imagination!
For my card, I adhered my piece of DSP to Bashful Blue Cardstock.  I run Whisper White through my Bigshot using the Embossing Folder – Perfect Polka Dots and adhered it to the top of the Bashful Blue Cardstock.
I punched a piece of Real Red Cardstock using my Eyelet Border Punch, added a piece of Early Expresso Grosgrain Ribbon along the middle & adhered to the middle of the card.  The whole piece was then adhered to my Base Card – Pear Pizzazz Cardstock.
Using Chocolate Chip Ink, I stamped the sentiment directly onto Whisper White Cardstock, punched a piece of Real Red Cardstock using my Decorative Label Punch, cut this in half & layered the Whisper White over the top allowing the Real Red edge to show on both top & bottom.
With Chocolate Chip Ink, I stamped the cupcake image, cut the bottom out & adhered to the card, using SU Dimensionals.  I repeated this same step, except using Bashful Blue Ink & cutting the top of the cupcake.  This was adhered to the card using SU Dimensionals.  I applied Rhinestones to the top of the cupcake.
Supplies –
Stamp Set – Party Hearty, After Thoughts (Hotstess Level 1)
Ink – Chocolate Chip, Bashful Blue
Cardstock – Real Red, Whisper White, Pear Pizzazz
DSP – Celebrations
Punches – Decorative Label Punch, Eyelet Border
Embossing Folders – Perfect Polka Dots
Ribbon – 1/4″ Grosgrain – Early Expresso
Accessories – Multipurpose Glue, Bigshot, SU Dimensionals, Rhinestones
Until next time, Enjoy!