Technique Classes…

Our classes for the new year are now back up & running.  It was great to catch up with everyone, have our normal “Show & Tell” & hear how everyone did at Christmas & New Year. 
To showcase some of the gorgeous SAB products you can earn this year, our 1st card was created using the DSP – Sweet Sorbet.  To earn FREE products during SAB, all you have to do is append over $90.00 excluding P&H.  SAB begins Tuesday, 28 January, but as a Demonstrator I get to pre-order.
To start the new year, we did a little bit of “Heat Embossing“.  I like to go over techniques every now & then so that we can familiarise ourselves with them and it helps with the new crafters who have joined our group.

Supplies –
Stamp Set – Flower Shop – 130942, Express Yourself – 130339 (Hostess)
Ink – StazOn – 101406, VersaMark – 102283
Cardstock – Whisper White – 106549, Basic Black – 121688, Crisp Cantaloupe – 131303
DSP – Sweet Sorbet – 133521 (SAB 2014)
Ribbon – 3/8″ Ruffle Stretch Rim – Crisp Cantaloupe
Punches – Pansy – 120698
Sizzlits – Little Leaves – 114511
Accessories – Glue Dots – 103683, Heat Tool – 129056, Embossing Powder – Pool Party – 129398, Pearl Basic Jewels – 119247

Inside Card –
Card Front –
  •  To order Stampin’ Up! products online, please Shop Here
  • Want to join my family, and be a part of a group that loves to stamp together, Join Here
  • To check out available classes or to attend any of the classes, please Click Here, click on the “Classes/Workshop” Page or email me
Until next time, Happy Stampin’

Birthday Wishes…

…with Sale-A-Bration!
As I’ve mentioned previously in a post a couple of days ago, the DSP for SAB this year are gorgeous & I can’t seem to get enough of them.  Mind you, it did take me a little time & a lot of courage to cute into the pack, but now that I am, I can’t stop using them.
Today’s card is one I cased from Pinterest by Susan Harr.  I love that I can check this site out & find anything I want, especially when your mind is taking its time to get back into the creative mode from being on leave for a couple of weeks.  Casing cards will help you get into the creative zone again!
In fact, it is another one of my Birthday Cards I created for my birthdays this month. 
Supplies –
tamp Set – Flower Shop – 130942, Four You – 130538
Ink – Smokey Slate – 131179, Calypso Coral – 126983
Cardstock – Whisper White – 106549, Calypso Coral – 124392
DSP – Sweet Sorbet – 133521 (SAB 2014)
Embossing Folder – Decorative Dots – 133520 (SAB 2014)
Punches – Pansy – 130698
Ribbon – 3/4″ Chevron – Calypso Coral – 130018
Accessories – Snail Adhesive – 104332, Stampin’ Dimensionals – 104430, Large Pearl Basic Jewels – 125577
Inside Card –
Card Front –
Click on the photo below to copy & paste or to save Tutorial
“Flower Shop”
Birthday Wishes


…. with new items from the upcoming “Sale-A-Bration“!

My card today is one I created for “Try Stamping on Tuesday“.  Along with the sketch, we could use Polka Dots if we wanted.  For me it was the perfect chance to create a birthday for my niece next week.

It was the perfect chance to use some of the gorgeous stuff from SAB!  I must say I love, love the Embossing Folder AND the DSP.  I don’t think I will get enough of these 2 items.

When I first saw this stamp set in the current “Occasions Catalogue”, I immediately thought of birthdays, not Christmas!  Mind you, I did use it for some of my Christmas Cards, but I can see myself getting a lot of use out of throughout the year for birthday cards. 

Supplies –
Stamp Set – Wishing You – 131751, Create a Cupcake – 131982
Ink – Crisp Cantaloupe – 131176, Pistachio Pudding – 131177, Summer Starfruit – 126991, Basic Black – 126980
Cardstock – Whisper White – 106549, Crisp Cantaloupe – 131303, Basic Black – 121688
DSP – Sweet Sorbet – 133521 (SAB 2014)
Embossing Folder – Decorative Dots – 133520 (SAB 2014)
Accessories – Snail Adhesive – 104332, Stampin’ Dimensionals – 104420, Rhinestone Basic Jewels – 119246 

Inside Card –


 Click on the link below to grab your tutorial for you to create your own card
Until next time
Happy Stampin’